Once again, I'm going to refer you to the Rice of Life blog, for his recipe of Spiced Chickpeas with Greens and Quinoa Pilaf. We happened to have most of the ingredients on hand, and with a few small substitutions (spinach for the swiss chard, and dried cranberries for the raisins), voila, dinner! I highly recommend this recipe. It was simple and tasty and held up well for leftovers. Have I convinced you yet to add Rice of Life to your blog reader?
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